I’m FOREVER on a quest to find alternates to certain foods, without becoming obsessive! I always say that I’m a chef “first” – because, besides the training, this is my absolute passion.
So sitting with recipes books and trying to find time to go through COUNTLESS blogs, sites and instagrams, I sometimes see something, it gets stored in the depths of my brain and then like a lightbulb, it goes off, and keeps blinding me with its flashes.
I saw this on a friends Facebook, sometime ago, I think she posted the link to a Pinterest site and as you probably aware, the ball just keeps rolling…
I’m not even creating a recipe tab for this, it’s two ingredients – it’s the simpliest recipe that I have EVER posted.
1 1/2 cups of self raising flour
1 cup of Greek yogurt (non-fat)
Pinch of Salt and pepper
Leave to rest for 20 minutes and then shape to a pizza base. Pre-bake without toppings at 200C for 10-15 minutes, until slightly golden.
Top…pop back into the oven until the cheese melts.